DESSERTS
Desserts
* |
Fritters with Syrup |
£3.00 |
( Apple, Pineapple or Banana) |
||
A Choice of Fruit, Deep Fried in Batter and Served with Syrup |
||
* |
Fritters with Syrup and Ice Cream |
£4.00 |
* |
Fritters with Brandy |
£4.50 |
* |
Flamed with Brandy and Almond Flakes |
|
* |
Toffee Apple (Minimum for 2) |
£3.50 |
(Not Available During Busy Times) |
||
* |
Sticky Toffee Pudding |
£3.50 |
* |
Treacle Pudding with Custard |
£3.50 |
* |
Mississippi Mud Pie |
£3.50 |
* |
Lychees |
£3.00 |
* |
Vanilla Ice Cream |
|
1 Scoop.......£ 1.20 ......2 Scoop...... £ 2.20......3 Scoop ...£3.00 |
Beverages
* |
China Tea (jasmine) per person |
£1.00 |
* |
Pot of Tea |
£1.40 |
* |
Cafetiere (small) per person |
£1.90 |
* |
Cafetiere (large) |
£3.50 |
* |
Viennese |
£2.00 |
Speciality Coffee
The perfect end to a perfect meal, fresh delicious coffee, served piping hot with your choice of liqueur, brown sugar and chilled fresh cream. |
||
* |
Calypso coffee (Tia Maria) |
£3.50 |
* |
Iberian Coffee (Cointreau) |
£3.50 |
* |
Drambuie Coffe (Drambuie) |
£3.50 |
* |
Rusian Coffee (Vodka) |
£3.50 |
* |
Carbbean Coffee (Dark Rum) |
£3.50 |
* |
French Coffee (Brandy) |
£3.50 |
* |
Gaelic Coffee (Scotch Whisky) |
£3.50 |
* |
Irish Coffee (Irish Whisky) |
£3.50 |
Ice Creams
| CORBEILLE DE FRUIT | £3.90 | ![]() |
| Vanilla ice cream & red fruits sorbet, covered with rasberry sauce & decorated with a chocolate disc, a raspberry, & a cherry. | ||
| TARTUFO LIMONCELLO | £3.50 | ![]() |
| Lemon ice cream with a soft lemon liqueur centre, coated with crushed lemon meringue. | ||
| CHARLINE VANILLA CARAMEL | £3.90 | ![]() |
| Caramel and vanilla ice cream covered with caramel sauce, almond biscuits and decorated with small cubes of caramel. | ||
| COPPA CIOCCOLATO | £4.50 | ![]() |
| Vanilla ice cream rippled with chocolate cream swirls. | ||
| TARTUFO CLASSICO | £3.50 | ![]() |
| Chocolate ice cream with a zabaqlione centre, coated with crushed hazelnuts, dusted with cocoa powder. | ||
| TROPICAL MANGO DELIGHT | £3.90 | ![]() |
| Mango sorbet and coconut ice cream with a heart of meringue decorated with raspberry, kiwi fruit and lychee. | ||






